Frequently
Asked Questions
1. You can sit down and order using your smart phone to scan the QR code to access our online ordering system and pay via credit card. We will text you when your order is ready to pick up.
2. In-person with cash. If you’d like to pay in cash or have any questions about one of our culinary concepts, pay them a visit! Each vendor at ESC is staffed to answer your questions, give suggestions, and take your order.
3. If you’d like to avoid a crowd or aren’t into smartphone ordering, we also have a centrally located kiosk where you can order whatever you’d like and pay with a credit card. We will text you when your order is ready to pick up.
Online Ordering:
We don’t have online ordering at this time!
Hours of Operation:
Sun - Thu 11am-10pm
Fri - Sat 11am-11pm
Seating is first-come, first served at this time, unless you’d like to book our private event space “The Mezzanine” or “The Sewing Room”, located on the 2nd level; those areas are open to the public for additional seating when no events are booked. More info for booking private events here.